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GAT Sport Nitraflex Whey Protein 1008g
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GAT Sport Nitraflex Whey Protein 1008g is a powerful whey protein blend (isolate + concentrate) designed to enhance strength, boost recovery, and fuel performance. Tasty, effective, and easy to use.
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GAT Sport Nitraflex Whey Protein 1008g – Blend of Whey Isolate & Concentrate for Strength and Recovery
Nitraflex Whey Protein combines fast-digesting whey isolate and concentrate, delivering 25 g of high-quality protein per scoop to support muscle recovery, strength gains, and lean muscle mass. Enriched with EAAs and BCAAs, it promotes faster muscle repair, reduced soreness, and enhanced endurance. Its low fat, low carb formula makes it ideal for both cutting and bulking phases. With its smooth texture and great taste, it mixes easily in water or milk, offering a delicious shake experience with every serving.
Recommended dosage
Mix 1 scoop (36 g) with 200–300 ml of water or milk. Use post-workout, as a meal replacement, or anytime to increase protein intake.
Product composition
| Ingredient | Per Serving (36g) | %DV* |
|---|---|---|
| Calories | 140 kcal | ** |
| Total Fat | 2 g | 3% |
| – Saturated Fat | 1 g | 5% |
| – Trans Fat | 0 g | ** |
| Cholesterol | 30 mg | 10% |
| Sodium | 210 mg | 9% |
| Total Carbohydrate | 4 g | 1% |
| – Sugars | 1 g | ** |
| Dietary Fiber | 1 g | 4% |
| Protein | 25 g | 50% |
| Calcium | 400 mg | 30% |
| Iron | 1 mg | 6% |
| Potassium | 200 mg | 4% |
Amino Acid Profile per Serving (36 g):
Isoleucine 1540 mg, Leucine 2670 mg, Valine 1610 mg,
Histidine 580 mg, Lysine 2340 mg, Methionine 630 mg,
Phenylalanine 1040 mg, Threonine 1480 mg, Tryptophan 2130 mg,
Alanine 1080 mg, Arginine 770 mg, Aspartic Acid 2440 mg,
Cystine 350 mg, Glutamic Acid 5180 mg, Glycine 460 mg,
Proline 2120 mg, Serine 1440 mg, Tyrosine 1100 mg
*%DV – Daily Value based on a 2,000 kcal diet
**Daily values not established.
Product composition may vary depending on the flavor.
FREQUENTLY ASKED QUESTIONS
How is multi-ingredient whey protein different from regular WPC or isolates?+-
- Multi-ingredient whey protein is a blend of various protein fractions – usually concentrate (WPC), isolate (WPI), and/or hydrolysate (WPH). This combination ensures both fast and slower release of amino acids into the bloodstream. As a result, the body receives an immediate regeneration boost after training, along with prolonged structural support for muscles. Compared to single-fraction proteins, this type acts more comprehensively and is often better tolerated by the digestive system.
Who is multi-ingredient whey protein best suited for?+-
- This type of supplement works well for physically active individuals – both recreational and professional athletes. It's suitable for those aiming to speed up post-workout recovery, increase protein intake in their diet, or maintain muscle mass during fat reduction. Thanks to its composition, it’s also a good option for people who don’t tolerate single protein fractions well and prefer easier digestion and steady amino acid release over time.
When is the best time to take multi-ingredient whey protein – before or after training?+-
- It’s most often recommended to consume it directly after exercise, as the muscles are then in greatest need of fast amino acid supply. However, thanks to its varied digestion rate, this type of protein also works well at other times of the day. It can be taken in the morning to energize the body after sleep, between meals to supplement daily protein intake, or in the evening to support overnight recovery. Its versatility makes it easy to fit into any lifestyle or training schedule.
Does multi-ingredient whey protein contain lactose, and is it safe for people with intolerance?+-
- The presence of lactose depends on the specific product's composition. Whey concentrate usually contains small amounts of it, while isolate and hydrolysate are almost completely lactose-free. Many multi-ingredient proteins have a low lactose content, and some are entirely lactose-free, which should be indicated on the label. People with mild intolerance usually tolerate these products well, but in more severe cases, it’s better to choose blends with a higher isolate/hydrolysate ratio or lactose-free versions. In case of doubt, it's best to consult a doctor or dietitian.
Can multi-ingredient whey protein help with fat loss?+-
- Yes, this type of protein can be a valuable support during weight loss. It increases satiety, helps maintain muscle mass, and boosts metabolism. The body also burns more energy digesting protein compared to fats or carbohydrates, which leads to additional calorie expenditure. Thanks to its diverse action, it works well both as a post-workout shake and as a protein-rich dietary element throughout the day that supports metabolism and recovery without unnecessary calories.
Dietary supplements should not be used as a substitute for a varied and balanced diet.
Remember that a healthy lifestyle and proper eating habits are essential for maintaining health and well-being.
Do not exceed the recommended daily intake. The product is not intended for individuals allergic to any of its ingredients. It is not recommended for use by pregnant or breastfeeding women without consulting a doctor.
Store in a dry and cool place, away from direct sunlight, at room temperature, in a tightly closed container. Keep the product out of reach of small children.
Best before: the expiration date and batch number are located on the bottom or side of the packaging.
Specific References
- ean13
- 0816170025961
- upc
- 816170025961
Calculator for measuring research doses
Tip: 1 MG = 1000 MCG
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